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Jonas Pilot Senior Member Registered: April 2005 Location: Wolfeboro, New Hampshire is my home, 24-7-365 Posts: 1,686	Uhmmm! Frog legs.
	· Date: Tue May 24, 2011 · Views: 4770 · Filesize: 32.0kb, 204.7kb · Dimensions: 1280 x 853 ·
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Sunset Bob

Deceased Member

Registered: July 2002
Posts: 1,701

Wed May 25, 2011 3:26am

Mmmm taste like chicken

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Rattlesnake Gal

Senior Member

Registered: November 2003
Location: Central NH
Posts: 5,252

Fri May 27, 2011 1:55pm

From the Healthy Buffalo newsletter: (They are in Epsom on Route 4 if you would like to try something new!)

Turtle And Frog Legs

Frog legs

Turtle

Buttermilk

Flour

Vegetable oil for frying

Prepare frog legs and turtle. Soak overnight in refrigerator in buttermilk. Allow to stand 2 hours at room temperature.

Dredge in flour and fry in oil as you would chicken. Heating the buttermilk improves the flavor of turtle and frog legs.