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Old 11-28-2015, 11:56 AM   #1
ishoot308
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Originally Posted by secondcurve View Post
Dan:

As others have said very impressive. You certainly could compete with most, if not all, of the restaurants in the Lakes Region! How many folks attended your dinner?
Well, we had 30 family members.... My mom and 29 from my wife's side!! needless to say she comes from a BIG family! They are all wonderful and we had a great time! We cooked three turkeys and smoked a fourth. Everyone went home with a doggie bag of turkey dinner with desert!

Dan
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secondcurve (11-29-2015)
Old 11-29-2015, 10:06 PM   #2
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Default Hmmm

So much to absorb here.

1. It sounds like your side of the family s under-represented. We would be happy to be "adoptees for a day" to help balance the load.

2. If this is the Gretchen I expect, she's unbeatable, however

3. Chef Elmer made a "Kentucky High Pie" at the Red Hill Inn years ago that was unbeatable. I don't see any Pecan Pie (the basis of KHP) in your spread.

Maybe the Welch Island folks should get together on July 4 and have an American Pie bacchanal? (We could have hot dogs too)
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ishoot308 (11-30-2015)
Old 11-30-2015, 01:14 PM   #3
ishoot308
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So much to absorb here.

1. It sounds like your side of the family s under-represented. We would be happy to be "adoptees for a day" to help balance the load.

2. If this is the Gretchen I expect, she's unbeatable, however

3. Chef Elmer made a "Kentucky High Pie" at the Red Hill Inn years ago that was unbeatable. I don't see any Pecan Pie (the basis of KHP) in your spread.

Maybe the Welch Island folks should get together on July 4 and have an American Pie bacchanal? (We could have hot dogs too)
LOL!!

#1. Yes, my side was very under represented! Unfortunately my brother and his family live in South Carolina and were unable to attend.

#2. If this Gretchen you know lives in Gilford, my guess is yes it is one and the same! We will definitely be getting more of her goodies in the future without a doubt. She has a web site here...http://www.gilfordgourmet.com/

#3. "Kentucky High Pie" sounds like something Cheech and Chong would like! ...and Yes!, there actually were two different kinds of Pecan Pie. One was a Pecan Bourbon Ginger and the other was a plain old Pecan. Both were excellent!!

I had to look up what "bacchanal" meant...consider me in!!!

Thanks for the laugh!

Dan
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