Faro Italian Grille

[brk-lnt]

Originally Posted by Slickcraft

Q: What is the difference between an artisan pizza and a good pizza from the local pizza shop? A: About $8

In all seriousness, if you *truly* believe that, then you are absolutely best off ordering from the local quickie takeout.

For almost any food or beverage category there are "Good, Better, Best" options. I haven't been to Faro yet, but it *appears* from their general positioning they are trying to put themselves somewhere in the Better to Best category. Comparing any of their menu items to price-optimized "Good" offerings isn't even logical.

Perhaps their pizzas aren't worth $17+ to you. That's OK, but I don't think they have any intention of placing themselves in the low-budget pizza category. Their biggest competitor may be simply lack of sufficient same-class competition in the area.