Forum: Winni Wildlife
09-06-2013, 06:52 AM
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Replies: 2
Views: 4,043
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Forum: Restaurant Information & Reviews
09-06-2013, 06:47 AM
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Replies: 44
Views: 23,074
a book for lobster lovers
For those of you who are interested in "lobsterology," I highly recommend the book: "The Secret Life of Lobsters" by Trevor Corson.
In it, he explores the world of the lobster from not only a...
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Forum: Winni Wildlife
08-16-2013, 06:46 PM
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Replies: 17
Views: 19,062
Hmm... hunting season is coming...
and if I...
Hmm... hunting season is coming...
and if I understand "Donna, the deer lady" correctly...
all I need is a few strategically placed deer crossing signs. :D
http://youtu.be/CI8UPHMzZm8
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Forum: Winni Wildlife
08-05-2013, 08:32 PM
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Replies: 17
Views: 19,062
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Forum: Winni Wildlife
08-05-2013, 08:29 PM
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Replies: 17
Views: 19,062
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Forum: Restaurant Information & Reviews
08-05-2013, 07:50 PM
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Replies: 44
Views: 27,342
about lobsters...
At the risk of sounding like I'm scolding...
Try to remember when criticizing prices at restaurants that a lot more goes into a restaurant meal than just the cost of ingredients. And those things...
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Forum: Winni Wildlife
07-27-2013, 07:15 PM
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Replies: 17
Views: 19,062
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Forum: Restaurant Information & Reviews
07-27-2013, 04:45 PM
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Replies: 44
Views: 27,342
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Forum: Restaurant Information & Reviews
07-27-2013, 04:33 PM
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Replies: 44
Views: 27,342
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Forum: Restaurant Information & Reviews
07-26-2013, 05:54 PM
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Replies: 44
Views: 27,342
Bought six, live, softshell lobsters for about...
Bought six, live, softshell lobsters for about $40, cooked them, immediately plunged them into ice water, cleaned & picked the meat... made 5 hot dog bun-size lobster rolls... Approximate cost of...
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Forum: General Discussion
07-26-2013, 05:32 PM
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Replies: 28
Views: 7,726
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Forum: Winni Wildlife
07-26-2013, 04:56 PM
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Replies: 17
Views: 19,062
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Forum: Winni Wildlife
03-20-2013, 05:04 PM
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Replies: 17
Views: 19,062
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Forum: General Discussion
08-13-2012, 10:57 AM
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Replies: 12
Views: 5,265
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Forum: General Discussion
08-13-2012, 10:41 AM
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Replies: 38
Views: 14,187
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Forum: Restaurant Information & Reviews
08-13-2012, 10:27 AM
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Replies: 7
Views: 5,278
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Forum: General Discussion
07-27-2012, 03:01 AM
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Replies: 32
Views: 14,585
I agree with everything you wrote except the...
I agree with everything you wrote except the above. The reason for brown meat in the middle of the ground beef is that the blood had oxidized at some point before packaging with gas. But even...
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Forum: General Discussion
07-27-2012, 02:40 AM
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Replies: 100
Views: 37,934
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Forum: Restaurant Information & Reviews
07-27-2012, 02:25 AM
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Replies: 30
Views: 11,193
Wow, I' m really surprised then.
I was there...
Wow, I' m really surprised then.
I was there recently and am really impressed with the work being done by the Preservation Society. The menu and service are also quite an improvement over years...
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Forum: Restaurant Information & Reviews
07-27-2012, 02:10 AM
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Replies: 255
Views: 164,384
Just wanted to add that ServSafe is one of...
Just wanted to add that ServSafe is one of several companies that provide this certification. Some states require that every employee have a basic level certification on file with the restaurant and...
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Forum: General Discussion
07-25-2012, 07:32 PM
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Replies: 32
Views: 14,585
@Belmont resident, steaks and roasts may be...
@Belmont resident, steaks and roasts may be contaminated on the outer surface which gets cooked with enough heat to kill the bacteria. Hamburger, on the other hand, is ground up and what was on the...
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Forum: Restaurant Information & Reviews
07-25-2012, 07:21 PM
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Replies: 30
Views: 11,193
After reading this thread, I'm curious to know...
After reading this thread, I'm curious to know what the menu was and are you certain it was the Castle's kitchen which catered it? I'm surprised you had such a bad experience given the number of...
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Forum: General Discussion
07-25-2012, 06:32 PM
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Replies: 100
Views: 37,934
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Forum: General Discussion
07-20-2012, 12:09 PM
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Replies: 40
Views: 19,673
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Forum: Restaurant Information & Reviews
07-20-2012, 11:46 AM
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Replies: 74
Views: 60,529
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