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Senior Member
Join Date: Jun 2008
Location: Portsmouth. RI
Posts: 2,231
Thanks: 400
Thanked 460 Times in 308 Posts
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How would a RECIPE category on this forum work..?? I suspect there are some on this forum who really know how to cook... and might share.
Maybe a restaurant Owner/Chef might share a recipe..incognito... that we could try. Of course, the Chef would leave out ONE minor ingredient that makes it special...thereby encouraging the reader (after doing it himself) to go to a restaurant where that Entrée is served..to find out what it "Should" taste like. Just wondering. NBPS: Eating...and cooking is one of my favorite pastimes in my declining years.
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