Quote:
Originally Posted by ericnh
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Eric--YOU'RE THE MAN!!!
As planned, I bought a set of baking steels. Tried them for the first time tonight--absolutely amazing. I've made probably over 100 pies on pizza stones, and they've all been disappointing compared to those from a commercial oven. The Baking Steel produced professional grade crust, and made me a hero with a very hard to please crowd. They are one of the very few kitchen tools that truly takes home cooking to another level.