This thread is crazy, Oh my!
Back to the topic...
I had been under the impression that VK's Jams and Jellies were homemade. Was that ever true, and is it now? I thought that was unusual, but nice if true!
I've always been for breakfast, but always been very pleased with it. (And, I'm a local who still often mistakenly calls it Country Cookin', btw)
Are they known for any 'signature' dishes that I should try?