nice lunch!
My wife and I had a very nice, relaxing lunch here on Saturday. The menu is extensive and interesting to read - which also implies there are lots of choices - so we asked questions of our server who was very helpful. We finally settled on 3 tapas dishes: Haddock Bites, Forager Rolls and Spicy Pork. Now, the tapas dishes are not large, but interestingly prepared and served one-at-a-time, giving the chance to enjoy each one. The haddock (4 pieces) was my favorite in its "flash-fried" rice-cracker coating with their own tartar sauce. The forager rolls, oh yeah, were mushroom spring rolls prepared 2 ways (how do you do that?), 2 fried, 2 steamed with 2 dipping sauces. The spicy pork I was less thrilled with, but it was still good. A bit more than I usually spend for lunch, but we enjoyed it. Looking at the "full-plate" prices for dinners did not look too expensive.
We wish them much success. Being South-Downers we miss the Stone House and would definitely go back here for dinner.
|