Where exactly
So where on the pier are they going?
On the walkway or in a new spot inside the building?
Is Anthonys staying put, or will these new places take that spot? I would trade Anthonys for a good bbq place any day.
If on the walkway to the pier those spots don't seem large enough, I don't know where you could fit a decent sized smoker or a pizza oven large enough to churn out the amount of pizzas that a standard Sals would need to have on hand in the form of slices....
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