Quote:
Originally Posted by garysanfran
I was at one of the local favorite sub-shops, a couple years ago, and the guy in front of me ordered a pastrami sub with "lots of mayo".
The person taking the order happened to also be the owner and he refused to put mayo on a pastrami.
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REALLY,,, I think I could put mayo or Thousand Island dressing on almost anything. I dont do it, but I could!
Ever have grilled corn on the cob cooked with mayo on it on the Bbq grill??? Its amazing!