Quote:
Originally Posted by Biggd
I think $100 tip on a $400 tab is a respectable tip. It's not like we sit there and just take up space when the ladies are drinking $15 dollar martini's. This is not your run of the mill franchise restaurant. Anyway, he got nothing for disrespecting us!
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It's not even close to a respectable tip for tying up a table for a few hours. Even at only turning over two tables, the server could have made $160 at 20%. Add a third in a few hours, and he's at $240.
You really showed him who's boss, though.
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