Not neaqrby, but "Brother's Sbrimp at Chen Yang Li in Bedford is excellent and Pino Mediterranean menu in Tyngsboro ha great Prawns. I wasn't excited about their menu, so I haven't eaten there, but Breeze in Glendale focuses on seafood. Maybe try them?
Overall, you can't get good lobster down south and there are seafoods you can't get (excellent) in New England. Hence, all the posts about DIY. JMHO.
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