Samiam they are very accommodating. I went a couple of weeks ago and my wife ordered halibut. It was way undercooked by any standards . They of course replaced it and comped both meals. A more amazing time was the second time i went with family total of seven . We had an outside reservation but another party had used four of the five tables. They volunteered to move a table from the inside to the patio lock stock and barrel. . I have never seen that before. Witness to say we all had a great meal with the exception of my daughter who had a lobster , scollops entree that was also under cooked . As you know running resturants its only a few minutes between raw and over cooked rubber. They maybe still trying to get that balance, service is wonderful and will be back .
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