Quote:
Originally Posted by Chef Tony
here's a menu link
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OK, where's all the lobster on the menu?
I only see it as part of a macaroni dish; what, no baked stuffed lobster?
Why not?
People know of Sandy Point due to it's heavy sea food offerings, with lobster at the top.
In keeping the same name it implies (perhaps not fairly, but there it is) that whole lobster would still be featured.
Would a name change be appropriate since the spiny critters are now MIA?