Quote:
Originally Posted by KarmaGirl
At yesterday’s soft open, the menu items were expensive, including a $16 hamburger!
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What's included? Many years ago, i.e. when a dollar was worth a lot more, a
place near us had a PB&J on the menu for $35. It included a smorgasbord of side dishes, shrimp, salad, etc. The Dive menu lists a burger at $14, possibly more by next summer. Is that a 4 oz, 6 or 8 oz? Prime Angus, or some other cut?
More info, please.