Quote:
Originally Posted by mswlogo
I didn’t want to see the suggestions here get lost in the winterizing thread.
But I’m not used to being concerned about stuff in the garage, shop, cellar or kitchen cabinets.
Like is it safe to leave
maple syrup?
Jam?
Peanut butter?
Ketchup?
Liquid Soap?
etc.
It sure would be pain to clear out everything.
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I wouldn’t leave any of those things you noted. Besides the possibility of containers cracking, I wouldn’t eat any food or condiment that’s been refrozen a number of times that’s just gross...
Dan