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tummyman · 05-22-2021, 04:12 PM

I asked the saem question last year on masks. Here is the direct response from Pop's that was posted last year on the forum....

We are not mandated by the the state of NH to wear masks. The health department advised me it was more dangerous to have my employees wearing masks in the heat and was up to my discretion. My employees safety is very important to me. We have put up barriers at the order/pick up window to encourage social distance. Our restrooms are closed to the public.We also have very strong captive air ventilation combined with many screened windows. We actually have negative air pressure in our building. There is no way you would be infected by a order taker/server. Particularly if you are observing the barriers and keeping back six feet. Corona viruses are not transmitted through food. I personally monitor our employees health daily.These are the reasons we are not wearing masks.

05-22-2021, 04:12 PM	#20
tummyman Senior Member Join Date: Aug 2009 Location: Moultonborough Posts: 780 Thanks: 233 Thanked 631 Times in 228 Posts	I asked the saem question last year on masks. Here is the direct response from Pop's that was posted last year on the forum.... We are not mandated by the the state of NH to wear masks. The health department advised me it was more dangerous to have my employees wearing masks in the heat and was up to my discretion. My employees safety is very important to me. We have put up barriers at the order/pick up window to encourage social distance. Our restrooms are closed to the public.We also have very strong captive air ventilation combined with many screened windows. We actually have negative air pressure in our building. There is no way you would be infected by a order taker/server. Particularly if you are observing the barriers and keeping back six feet. Corona viruses are not transmitted through food. I personally monitor our employees health daily.These are the reasons we are not wearing masks.