Ellaycoya
The wife and I went there yesterday for the first time. A very late lunch situation on a Saturday. We had never been there but had wanted to try it for a while now and now was the time.
I had the pulled pork (on a sub roll that I think they call something fancy and french) Some of the best pulled pork I've ever had and I've had plenty. Fries were fresh cut and really good.
My wife had the portabella sandwich. That is her go-to specialty and if a restaurant has it, she'll most likely try it. She said it was one of the best she has had. She had the sweet potato fries and said they were also very good.
Beer was cold and service was excellent. I liked the atmosphere and it is definitely going on the rotation.
|