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Old 12-03-2013, 08:10 PM   #56
blacksheep
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Their kitchen would have been required to have an ansul (chemical) system, at least in the area around their hoods (law in NH) and I can't imagine any insurer would have covered them without wired-in smoke/CO2 detectors...but they may not have had a sprinkler system. It looks to my novice eye, from the photos of the fire, that the most intensity was centered around the location of the fireplace in the dining room. Since they were open only hours before the fire broke out, it was likely that they had a fire in that fireplace... I guess time will tell what the inspection brings. Hopefully they had enough detection installed to meet their policy requirements...and thank God no one was there!
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