I know they have added a larger sushi menu in the past year or so , so maybe you were there beofre they did that ?? Also, I didnt mean that you have to be asian/american to know how to make sushi...YIKES that came out wrong. They just have a very diverse way of making there food and with Mike Love's touch ( I know he has passed away now ) and Uriwan and Lucky's asian influence, they have created great food