Slow this season
I'm not one for fried seafood generally, but I do drive past Tamarack often enough. I noticed last Friday how SLOW it was at dinner - ON A FRIDAY!
I remember this place years ago being a really hoppin' spot! Always long lines, happy customers and so on. So, reading what I see here, it looks like patrons are voting with their feet - and going elsewhere!
How long have the new owners actually owned it? This wasn't their first year, was it?
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