[RLW]

Originally Posted by Redwing

Imagine an elongated Italian bread (similar to a French bread) that is filled with any of the following stuffings: eggplant parm, chicken parm, pepperoni/cheese, spinich/sausage/cheese, broccoli/sausage/cheese....any variety of combinations, but these are the most popular (in our area, at least!) Although they are pre-baked, it is preferable to serve them heated from an oven. Do we know if the Loon Center has an oven? If not, the breads can be served at room temperature.

Man oh man does that ever sound good for both the tummy and the love handles.