I dropped in alone one weekday morning, around 7AM, enroute to work. There was plenty of seating, but I couldn't sit at one of those half tables and comfortably read my newspaper while I ate, so I sat at a 6-top.
The menu WAS interesting, and after figuring out where to find the breakfast vs. lunch items (they serve everything, all the time) I chose one of their build-your-own benedicts. The benedict was good, but the coffee (de-caf) was average and the homefries seemed like they had been sitting in a warmer too long (small and hard luke-warm potato chunks that had been quickly deep-friend or oven-fried much earlier).
I'm glad they finally opened though, and will definitely be back, as it seems my experience may have been an outlier. But they HAVE to get rid of those half tables. They're cute, but non-functional, and there's plenty of room for 2-seater square tables at the same spots.
