Quote:
Originally Posted by Newbiesaukee
The ribs and the pulled pork are also excellent.
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I can second that ... I had a pulled pork barbeque sub last Thursday evening and it was delicious. Quilt Lady had a chicken parm. sub and it was excellent, too. On our previous visit a week or so before that I had a haddock hoagie and QL had a cheesesteak sub. Both were excellent.
I think we all need to recognize that any new business, including a new restaurant, will have some initial kinks to work out. The new Waldo's has different kitchen equipment, an expanded menu, and a new staff. As others have said, it is incumbent upon the owners and/or managers of such new businesses to correct any initial problems as soon as possible, but let's give Barbara and Bruce a fair chance to do so. As those of us who were customers of the old Waldo's know, both Barbara and Bruce set high standards, both for the quality of their food and the quality of their service. I think we'll see them make any necessary changes in their new establishment very soon.