I gotta tell you we went to Nadia's in Early August, and I had a meal that I still remeber! It was a special of Home Made "Purse Pasta" with cheese and procuitto (sp?) The gravy (thats what we call it at home, ie sauce
) was great! I can not say enough about it. We had a large party and the service was commendable, polite and fast. Nadia I'll see you more often!