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Old 03-26-2022, 02:06 PM   #46
John Mercier
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It was a restaurant thread.
So it was more a question of whether the ''farms'' was proposing to do something more than landscaping.

It isn't that unusual for profitable businesses in a field to expand slightly into another field... say landscaping to a farm-to-table operation. That is what the Moulton Farm did.

We're hearing about some efforts that may be made on this side of the lake for some landscapers to do something just like that. They already have labor and knowledge... so the jump isn't really that far.
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