Quote:
Originally Posted by GTO
Just heard the news tonight. We had become regulars over the winter at Provisions . A family man with a dream. The guy worked hard and was very accommodating and friendly. Sorry to see this end
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IMHO his menu was geared too much towards higher end clientele that isn't here long enough throughout the year to support it. I believe places like that need to cater to the locals with good home style items at reasonable prices in order to survive. Think Bob House. Would love to have seen a place like
SubCrazy in that location. I bet it would be crawling with builders, landscapers, cops, etc all year long.