Winnipesaukee Forum - View Single Post

rsmlp · 10-14-2016, 03:21 PM

I have a hard time believing there is enough demand to sustain a French cuisine restaurant in the Lakes Region year round. This is a TOUGH business to make a go of it when the stars are aligned and the Lakes Region does not strike me as a big French cuisine market. Don't hold your breath.

10-14-2016, 03:21 PM	#7
rsmlp Senior Member Join Date: May 2005 Posts: 473 Thanks: 5 Thanked 164 Times in 84 Posts	I have a hard time believing there is enough demand to sustain a French cuisine restaurant in the Lakes Region year round. This is a TOUGH business to make a go of it when the stars are aligned and the Lakes Region does not strike me as a big French cuisine market. Don't hold your breath.