Quote:
Originally Posted by radioman
My wife and I both agree that they have the best pizza in the region. This is because they have a wood- fired oven. The prices are not reasonable by any standards but they have been successful over the years because of quality and diversity. Yes, the original owners have sold out and departed south. Whenever you want to treat yourself, spend the money and visit the Wining Butcher.
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I couldn't agree with you more. I have had it all, this brick over is just consistent time and time again. Everything I have ever had at this place has been of the highest quality. The broccoli salad they have is amazing...