Nadia's
I was seated at Nadia's once. I ordered a italian meal and was served pasta with what appeared and tasted like campbells tomatoe soup on it for sauce. It was covered in grated cheese( which I had made a point of telling the server not to do). I complained to the "manager" who tried to make me feel like my distaste for the food was a insult. I left never to return. My guess is that if as you said the place always seems empty, there is good reason for it.
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