Quote:
Originally Posted by camp guy
There is a reason it is Hart's Turkey Farm, and that is because they do a great job with serving turkey. It is not called Hart's Roast Beef, or Hart's Steaks, or Hart's Fish, or Hart's Anything Else because that is not what they do. I have eaten many times at Hart's and NEVER had a bad turkey meal. So, with all due respect, if you want turkey, go to Hart's, if you want something else, try somewhere else.
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You are correct. At the same time, why feature a dish on your menu if you are not able to prepare it properly? While they might specialize in turkey, does that mean everything else should be barely edible?