Dinner review
I went to dinner at El Mariachi Thursday with my Tai Chi group and spouses, 17 of us. Service and food was great. One person ordered the tableside prepared Guacomole and shared it. It was very good. I ordered the combo Enchiladas, 3 different toppings and I loved all of them. The only disappointment I heard was from a person who ordered the Mole Poblano. They had never tried it before and it wasn't what they expected. It's chocolate sauce covered chicken but Mole is not sweet so he didn't get what he expected. I had the Mole sauce on one of my enchiladas and it was very good and another person had the same Mole Poblano dish and enjoyed it. All a matter of tastes. I also had a white wine Sangria which was nice. I also went wild and had fried bananas in a caramel sauce for dessert. Yum! The caramel had a very rich flavor which I really liked. Other dishes ordered, Burrito and Fajitas. I'm not sure what the rest of the table ordered but there were no complaints.
We had called ahead to let them know we were coming with a large group and they handled us with ease. We all had a really good time.
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