Quote:
Originally Posted by Shedwannabe
What I most would like to see is a restaurant featuring real food - organic, non-GMO food - i.e. food that is actually good for you. MY kitchen is almost always more appetizing than going to some place that has anitbiotic drenched meat, GMO vegies and corn, and a reliance on dairy to cover its lack of appeal.
Would also be nice to have a place that focuses on taste over quantity - you know - not feed the epidemic of obesity.
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One of the negatives of this would be the price's. If you look at what organic items cost in a grocery store you can only imagine what items would wind up costing the customer in an organic restaurant.
I agree that we should all eat healthier but Samiam said it very well. Who wants to go to a restaurant whether it is eat in or take out and pay hard earned money for toffu and rice cakes. Not Me
Now a Really Good Chili Burrito sounds pretty darned appetizing.
