Quote:
Originally Posted by Acres per Second
My raves didn't go unnoticed by my table partner, and the following day she prepared an even better serving of baked haddock, based on what we learned (and copied) from our Castle in the Clouds lunch.
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I'm a sucker for good haddock. Will you share what you learned at your Castle in the Clouds lunch? I'm always looking for ways to improve my methods of preparing haddock.