VitaBene
02-24-2015, 03:15 PM
Progressive Dinner Ride and Weekly Club Ride
Saturday, February 28th
Annual Progressive Dinner Ride
We will be meeting at the Club Garage at 3:30 and ride as a group to different homes for each course. Both Steve Janaitis and Club Members have provided delicious food and beverages in the past. This year is sure to be just as fun and yummy! We will be stopping for 4 courses….appetizers, soup and salad, main course, and dessert. Members and their families and friends are welcome to join in! This will be a “by donation” event. Last year we had about 40 people attend…let’s make this year bigger and better than ever! If possible, please RSVP to let us know if you plan to attend so we know how much to cook!
Regular Weekly Club Ride (From Steve Janaitis)
We will meet at the Village Kitchen at 8AM. We will ride up over the Castle trail (#15) to Trail 19 in West Ossipee/Tamworth. We will do a local loop on the Scrub Oak Scrambler trails in Madison and then proceed down the rail bed (#19) towards Ossipee Ctr. There are two possible choices for lunch. Then we will take Primary trail # 200 back to the Castle parking lot. It should be around 85 miles and back by 3PM. I will then meet the progressive supper attendees at the MSC garage at 3:30 to ride to the first stop. Everyone is welcome to continue on to the Dinner Ride.
I’d like to thank Steve Janaitis – Director for helping organize, providing food, and leading the rides; Judy Crocket for hosting the Appetizers; Brian Hall – Director for hosting Soup and Salad; John Harrington-President for hosting Main Course; and Karl and Terri Eichhorn, Pete Keenan, Julie and Bob Baker, Liz Wagner, and Dave Hicks for hosting Dessert at Hermit Cove Beach. We would also like to give a special thanks to Lamprey Septic Service for providing toilets for the event!
See you Saturday!!!
Cathy Erving
Social Director / Treasurer
moultonborosmc@gmail.com
603-630-3333
Saturday, February 28th
Annual Progressive Dinner Ride
We will be meeting at the Club Garage at 3:30 and ride as a group to different homes for each course. Both Steve Janaitis and Club Members have provided delicious food and beverages in the past. This year is sure to be just as fun and yummy! We will be stopping for 4 courses….appetizers, soup and salad, main course, and dessert. Members and their families and friends are welcome to join in! This will be a “by donation” event. Last year we had about 40 people attend…let’s make this year bigger and better than ever! If possible, please RSVP to let us know if you plan to attend so we know how much to cook!
Regular Weekly Club Ride (From Steve Janaitis)
We will meet at the Village Kitchen at 8AM. We will ride up over the Castle trail (#15) to Trail 19 in West Ossipee/Tamworth. We will do a local loop on the Scrub Oak Scrambler trails in Madison and then proceed down the rail bed (#19) towards Ossipee Ctr. There are two possible choices for lunch. Then we will take Primary trail # 200 back to the Castle parking lot. It should be around 85 miles and back by 3PM. I will then meet the progressive supper attendees at the MSC garage at 3:30 to ride to the first stop. Everyone is welcome to continue on to the Dinner Ride.
I’d like to thank Steve Janaitis – Director for helping organize, providing food, and leading the rides; Judy Crocket for hosting the Appetizers; Brian Hall – Director for hosting Soup and Salad; John Harrington-President for hosting Main Course; and Karl and Terri Eichhorn, Pete Keenan, Julie and Bob Baker, Liz Wagner, and Dave Hicks for hosting Dessert at Hermit Cove Beach. We would also like to give a special thanks to Lamprey Septic Service for providing toilets for the event!
See you Saturday!!!
Cathy Erving
Social Director / Treasurer
moultonborosmc@gmail.com
603-630-3333