Hubby and I had lunch at Canoe a few weeks ago and waited about 10 minutes for a table to become available although well over half of the tables were empty. He liked his lunch but mine was just a little . . . weird--ravioli swimming in a couple of inches of olive oil. Our shared appetizer of calamari was too heavily breaded and a little greasy, to boot. Hubby gave the food a thumbs'-up; me? definitely thumbs-down.
