Quote:
Originally Posted by Paugus Bay Lake Girl
Jon's Roast Beef is just OK. I wish they would invest in a grill. Love a toasted bulkie roll and heated roast beef with melted cheese.
Something about a cold roast beef sandwich... yuck.
I am sticking to Waldo Peppers for sandwiches.
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I went there (Jon's) for lunch this past summer, based on reviews from this forum. (By the way, the place is indeed a bit tricky to drive out of. Quite the blind turn there).
While it was probably good, I was expecting to bite into something similar to what you get at Harrison's or the old Reilly's (for those of you with ties to the Merrimack Valley....(Andover, Lawrence, Methuen, North Andover). So the cold Roast Beef, and cold BBQ sauce really caught me by surprise, and I could not warm up to it. I guess after eating RB at Harrison's (in North Andover) the standard has been set. I would say this however...the service by the two woman who were working that day was second to none! Friendly, patient, big smiles, just real quick to offer a hand. Top notch.