Quote:
Originally Posted by AB_Monterey
It's Gołabki actually.
Polish beans = Fasolka po bretonsku (bean and meat stew)
Born and bred Polish.
The gołabki, kapusta, bigos, etc I can get every day but even my Babcia thinks that pierogies are a PITA to make. If they have them, or, gasp! chrusciki, I'd certainly be in there.
Is this the same ownership as the Wally's Market that is or used to be in Manchester?
|
No relationship to Wally's.
You lost me. Clue me into those other polish favorites.