Quote:
Originally Posted by New laker
My husband and I ate at this place Saturday night. Waitress was nice-menu was changing over to barbecue. I ordered just a salad-$10 for ripped iceberg, three tomato wedges, three slices of cuke, and about 6 slices of red onion on top. Got a side of chicken for $5-pre-packaged, grisly chicken that was "grilled", which made it dry and rubbery. My husband ordered steak tips-was not asked how he would like them cooked. They were okay, but tasted like vinegar. Our drinks were good, but unfortunately, the food was not good enough for us to make a return visit. I wish them luck in their barbecue adventure.
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New laker , I just noticed that you are fairly new to posting on the forum and glad you have joined us. Have fun and enjoy the Winni Forum while making many new friends.
Thanks for joining us and inserting your thoughts about this dinning spot. All thoughts are taken in and individuals make up there own decisions if they want to partake at this facility.
