Quote:
Originally Posted by Bumble2249
The Pine Cone has better Mac n Cheese?? Come on. The Pine Cone and the rest of their restaurants are essentially the same as eating off a Sysco truck with a kitchen inside.
Nothing homemade. No imagination.
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Although I can agree with you, I happen to be in the kitchen watching Scott from Magic Foods 'whip' up his Mac&Cheese. Nothing came from the can. Just fresh cooked elbows and globs of blocked cheese. 4 kinds to be exact. IT is amazing what this guy can do with a giant wok pan!
Beauty is in the eye of the beholder, Scott's lobster Mac & Cheese is second to none!