We were there Saturday night. Two had the steak special, one swordfish and I had the scallops (which were wonderful). The onion soup was to die for - I've had it many times before and thought it was good - but this time I wasn't willing to share. The flower pot bread is a cute idea, but I personally don't love the bread - that would be my only negative. But even without the bread I was too full for dessert! All at my table were quite happy.
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