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fatlazyless · 12-04-2007, 06:07 PM

This is a little off topic since it is about steak from a super market and not a restaurant, but what the heck.

Stopped into the Plymouth Hannafords today and they have these real good looking steaks on special, USDA Choice Beef Shoulder London Broil Steaks at $2.29/lb. For 16.87. I got six steaks. For 1.99, I got 10lbs of good Maine potatoes.

For 19.88. I get about 10 meals plus left-overs, cooking them totally frozen in a small crockpot at 300 degrees for 3 hours on a stainless rack.

It's what the other half does who cannot afford The Woodshed, or the big money Canoe or Coe House restaurants.

Am I off base to think that the Hannaford's low price of 2.29 is only available in Plymouth because there they have to compete with the nearby Wal-Mart Supercenter?

12-04-2007, 06:07 PM	#33
fatlazyless Senior Member Join Date: Apr 2004 Posts: 8,547 Blog Entries: 1 Thanks: 297 Thanked 958 Times in 699 Posts	...Hannaford's2.29lb london broil This is a little off topic since it is about steak from a super market and not a restaurant, but what the heck. Stopped into the Plymouth Hannafords today and they have these real good looking steaks on special, USDA Choice Beef Shoulder London Broil Steaks at $2.29/lb. For 16.87. I got six steaks. For 1.99, I got 10lbs of good Maine potatoes. For 19.88. I get about 10 meals plus left-overs, cooking them totally frozen in a small crockpot at 300 degrees for 3 hours on a stainless rack. It's what the other half does who cannot afford The Woodshed, or the big money Canoe or Coe House restaurants. Am I off base to think that the Hannaford's low price of 2.29 is only available in Plymouth because there they have to compete with the nearby Wal-Mart Supercenter?